About us

We have been producing High Quality Flour and other wheat products for more than 2 decades. The production of wheat and rice has been a cornerstone of agricultural practices for centuries, serving as staple foods for a significant portion of the global population. With over two decades of experience in producing these essential grains, it is crucial to understand the intricacies involved in their cultivation, processing, and distribution.

Wheat, one of the most widely cultivated cereal grains, accounts for approximately 20% of the global caloric intake. Rice, on the other hand, is the primary food source for more than half of the world's population. 

Both wheat and rice undergo extensive processing before reaching consumers. This includes cleaning, milling, and packaging, which are critical to ensuring the quality and safety of the final product.